Homemade soda. How to make sparkling water at home Carbonate water at home

There is an interesting device for making soda at home. This device costs about 8-10 dollars, but it is very simple to make and it is good to try it yourself. It is sold in a Chinese online store, but you can make your own device that is equally efficient, which will not look as presentable, but it will produce the same carbon dioxide and refill your water.

Firstly, we need two 5ml syringes, a piece of pipe or you can use a dropper and two plastic bottles. You need one bottle for 0.5 liters, and the second for 1.5 liters.

Necessary materials.

Firstly, we take 0.5, we have to make a CO2 generator from it. The principle of its operation will be as follows: CO2 is released in the interaction between soda and vinegar, then it moves through the pipe into another vessel.

Step by step actions.

First you need to create a carbon dioxide generator from a half-liter bottle. His work will proceed like this. When baking soda and vinegar react, CO2 is released. The gas flows through the tube into the second bottle, which will contain water or other liquid.

We must pour approximately 200 ml of vinegar 4-7% into a 0.5 bottle, and also add 6 tablespoons of soda. To avoid a reaction between the soda and vinegar before screwing on the lid, you should wrap the soda in a napkin in advance. You need to shake the bottle with soda and vinegar for 2-3 minutes. About 10 minutes have passed, let's try what we got. That's all, my dear friends! We made a carbonation machine.

How to make sparkling water at home? Very simply, using one of the suggested methods.

1. Using citric acid and soda.

1.1 Powder composition

1.1.1 Soda – 30 g (three teaspoons).
1.1.2 Citric acid – 60 g (six teaspoons).
1.1.3 Powdered sugar – 50 g (five teaspoons).

1.2 Step-by-step instructions

1.2.1 Prepare a dry mortar.
1.2.2 Fill (container, mortar) with measured volumes of soda and citric acid. Mix the ingredients together. Pound the resulting mass until a fine powder forms.
1.2.3 Add powdered sugar. Mix again until a homogeneous mass is obtained.
1.2.4 Pour the resulting powder into a glass container with a tight-fitting lid. It is advisable to mark the container with the inscription “FIBER”.

1.3 Composition of the drink

1.3.1 glass of water (juice, fruit drink, etc.)
1.3.2 prepared powder – 20 g (two teaspoons)
Take a glass of water, add powder and mix well. The powder crystals will react with the liquid, after which carbon dioxide will be released.

2. Using vinegar and soda.

2.1 Ingredients

2.1.1 Vinegar 9% – 100 ml
2.1.2 Soda – 20 g (two teaspoons).
2.1.3 Water – 1000 ml

2.2 Step-by-step instructions

2.2.1 Prepare two containers with tightly closing stoppers, connected by tubes.
2.2.2 Fill container No. 2 with water and close it tightly with a stopper. We lower the tube to the very bottom of the container. Additionally, several through holes can be made at the bottom of the tube.
2.2.3 Fill container No. 1 with vinegar, add baking soda (packed in a paper bag) and close tightly with a stopper. We install the tube at the top of the container.
2.2.4 Shake the containers for five or six minutes.
To better saturate the water with carbon dioxide, it must be cooled to four degrees Celsius.

3 Using a siphon.

3.1 Ingredients

3.1.1 Water
3.1.2 Carbon dioxide

3.2 Step-by-step instructions

3.2.1 Carefully read the instructions for filling the siphon.
3.2.2 Fill the siphon with cooled liquid
3.2.3 Screw the siphon head tightly.
3.2.4 Insert a can of carbon dioxide into the charger.
3.2.5 Press the charger against the inlet valve. After the gas has completely come out of the can, unscrew the charger and remove the empty can.
The larger the siphon capacity, the more cans you will use per refill.

The resulting soda can be used to make kvass at home.

4 By fermentation

4.1 Ingredients

4.1.1 Cold water – 3700 ml
4.1.2 Warm water – 100 ml
4.1.3 Sugar – 50 ml
4.1.4 Bread yeast – 1 (tablespoon) or brewer’s yeast – 1/8 (teaspoon)
4.1.5 Natural flavoring (cider, lemonade, etc.) – 1 (teaspoon)

4.2 Step-by-step instructions

4.2.1 Strictly observing the proportions, dissolve the yeast with warm water and let the resulting mixture steep for at least five minutes.
4.2.2 Place (container) sugar, flavoring, dissolved yeast. Add a little water and stir until the sugar is completely dissolved. Add the remaining water and stir well.
4.2.3 Pour the resulting mixture into bottles and close them tightly with lids. Place the bottles in a dark place. Store them at room temperature.
4.2.4 For five days, squeeze the bottles, release the gas if they are too hard (unscrew the cap and screw it back on).
4.2.5 After the specified period has expired, place the bottles in the refrigerator. They should be firm.

The produced carbonated drink must be drunk. Shelf life is no more than a month.

Carbonated drinks became popular in the 19th century. Then this drink won the love of people around the world. At first these were classic soda drinks. Later they began to add fruit and berry syrups and other additional ingredients, which made this drink more tasty and aromatic. Now you can buy soda in any store, but isn't it better to try making it at home? Typically, you need to use a siphon to make carbonated drinks at home. However, if you don’t have it, then you can prepare an easier, but no less tasty option. We'll tell you a few recipes with which you can make soda at home.

How to make soda at home - the first method

Ingredients:

  • Water 1 l.
  • Baking soda 2-3 tsp.
  • Citric acid 5 tsp.
  • Powdered sugar 5-6 tsp.
  • Lemon optional.

Sequencing:

  • Mix soda with powdered sugar. Mix everything thoroughly and grind the mixture until you obtain a powder.
  • Add powdered sugar and mix everything thoroughly.
  • Add the resulting mixture to chilled water and mix everything thoroughly.
  • Place a couple of lemon slices in the water and pour the liquid into a container. Then close it with a lid and put it in a cool place for 2-3 hours.

How to make soda at home - the second method

Ingredients:

  • Cold water 4 l.
  • Warm water 200 ml.
  • Sugar 100-150 gr.
  • Bread or brewer's yeast 1 tbsp. l.

Sequencing:

  • Add yeast to warm water and mix everything thoroughly. Wait until the yeast is completely dissolved. To do this you need to wait about 5-10 minutes.
  • Add sugar to the water with yeast and mix everything thoroughly until the sugar dissolves.
  • Add the resulting mixture to chilled water and mix everything thoroughly.
  • Place the resulting liquid in a special container and close it tightly with a lid.
  • Place the drink in a dark and cool place for 4-5 days.



Homemade berry flavored soda

To make this drink you will need 2 bottles, which can be connected using a tube and closed.

Ingredients:

  • Water 1 l.
  • Fruit drink or berry juice 100 ml.
  • Vinegar 100 ml.
  • Soda 2 tsp.

Sequencing:

  • Mix chilled water with fruit drink or berry juice.
  • Pour the resulting liquid into 1 container and lower the tube into it. Then close the container tightly with the lid.
  • Place the baking soda and vinegar in a second container and close it with a lid.
  • Connect the two containers using a carbon dioxide transfer tube. It needs to be installed on top.
  • Shake these two containers for 10 minutes. During this time, carbon dioxide will be released and the water will become carbonated.



An easy way to make soda at home

Ingredients:

  • Chilled water 250 ml.
  • Baking soda 1 tsp.
  • Lemon juice.
  • Citric acid ½ tsp.
  • Fruit syrup optional.

Sequencing:

  • Quench soda with lemon juice.
  • Mix soda with citric acid and mix everything thoroughly. You can then add a little fruit syrup if desired.
  • Pour the resulting mixture with chilled water and mix everything thoroughly.
  • You can drink sparkling water after 3-5 minutes.

There is no doubt that making soda at home is not so difficult. As you can see, it requires fairly common ingredients. If desired, you can add various juices, fruit drinks and decoctions to the drink. This way you can give the soda an unusual taste that you will like. It is better to drink the resulting carbonated water cold. This is the only way you can better taste the drink and quench your thirst.

A fairly simple way to make soda at home. Based on the simple dissolution of CO2 in water. To do this, we will build a CO2 generator. Its work is as follows: when vinegar interacts with soda, CO2 is released, then it passes into the second vessel and there it dissolves in our carbonated liquid. Is it just not true?

We will need: vinegar, soda, a couple of plastic bottles, a tube, a piece of napkin or toilet paper.

Here's what we did:

As can be seen from the figure, two bottles are securely connected by a tube. Please note that in the second bottle where our carbonated liquid will be poured, the tube goes to the very bottom, and in the first bottle where the reaction will take place, the tube slightly peeks out from under the cap.

We pour 100 - 150 ml into the first bottle. vinegar into our second liquid, which we will carbonate. Close the second bottle tightly.

Then we roll up a tbsp in our toilet paper. spoon of baking soda. This is done in order to add soda at once and not lose CO2

We throw it in and quickly close it.

The reaction begins! For better absorption of CO2 by the liquid, it is necessary to shake it and also to increase the reaction, shake the bottle with soda and vinegar. In short, it is better to shake both bottles alternately.

After some time, the reaction will end and you will have a homemade soda!


One of the Western companies even sells this device.

Every mother has probably more than once encountered requests from her child to buy a can of a bright carbonated drink. It's so tasty and fun when the bubbles tickle your tongue. But what is contained in these bottles is even scary to imagine. Isn't it better to just learn how to make soda at home and pamper your child with it?

The "Fizzy" Theory

Before you try to make sparkling water at home, you need to understand its composition. What are the familiar Fanta, Sprite or the Baikal drink made from? If you remove from the list all the substances with the terrible prefix “E” - preservatives, dyes, flavor enhancers and carcinogens, then there will not be many ingredients left: ordinary filtered water and carbon dioxide. The latter is precisely responsible for creating the fizzy drink. CO2 does not dissolve and does not sink in water; moreover, it can give the drink a characteristic sour taste.

It was on this principle of operation that the well-known soda fountains were built in the Soviet Union. Remember those remarkable devices where you could buy a glass of mineral water or water with syrup for only 3 kopecks? Inside these machines there was an ordinary carbon dioxide cylinder.

Today, you can prepare a fizzy drink using stationary home devices - siphons. They are built from three components: a plastic case, a CO2 cylinder and a water container. You pour regular filtered water into the bottle, screw it into the device, press start - and mineral water with gas is ready! What's amazing is that the number of bubbles is also controlled by you.

Read also:

  • How to properly dilute alcohol?

But even if you don’t have such a device, and it’s a pity to spend money on buying it, don’t worry - there are several options for making a carbonated drink. And they will be discussed further.

The first and most accessible option is to make pop using a chemical reaction of vinegar and soda. By the way, in this way, craftsmen make flying balloons at home, which are filled with helium in the store version. Although, to tell the truth, before enjoying a carbonated drink, you will have to work a little, or even call your husband for help.

Composition and necessary materials:

  • 2 plastic bottles with a cap;
  • transparent tube;
  • scissors;
  • paper towels;
  • vinegar;
  • baking soda;
  • some water;
  • drill.

Description of the cooking process:

  • Using a drill, make holes in the center of each lid for a tube.

  • Take the tube and cut the ends on each side at an angle to make it easier to insert into the bottle.

  • Holding the end of the tube, carefully insert it into the hole in the lid. Lower one end a few centimeters into the bottle, the other almost to the very bottom.

  • Pour the drink you want to carbonate into one of the bottles. Fill the second container 1/3 full with vinegar.

  • Tear off a piece of paper towel and place 1 tbsp in the center. l. soda Wrap the paper in an envelope and place it in a bottle of vinegar.

  • Screw the caps on both bottles tightly and wait for the reaction to complete.

  • Then you can throw away the bottle of vinegar and pour the carbonated drink into a glass and enjoy its taste.

This world-famous drink, contrary to popular belief, was not invented in the USA, but in Germany during the war period. Then, due to the embargo imposed by Hitler, the import of syrup for the preparation of Coca-Cola became impossible and the chemist Max Kite came up with a new drink, which consisted of apple waste and whey. Time has passed, technologies have changed, and today Fanta is supplied to customers with orange flavor.

If your children really love this delicacy, we suggest pampering them a little. You will learn how to make orange pop at home from the recipe below.

Compound:

  • 3 oranges;
  • 100 g sugar;
  • 1.5 liters of water;
  • a packet of yeast for cider or champagne.

Preparation:

  • Prepare all the necessary ingredients in advance, plus a small enamel saucepan.

  • Using a fine grater, remove the zest from one orange and add it to the other ingredients in the saucepan.

  • Boil thick syrup from the resulting mixture over low heat and cool it.
  • Squeeze the juice from the remaining oranges into a glass and strain the cooled sugar syrup into it.

  • Fill a two-liter bottle with clean filtered water until it is about 2/3 full.
  • Pour yeast intended for cider production into the bottle in a thin stream. You can buy these in the culinary departments.

  • Now add sugar syrup mixed with orange juice.

  • Close the cap and shake the bottle vigorously. Leave the container to sit at room temperature for 12 to 48 hours.
  • After the specified time, the drink can be slightly cooled and poured into glasses, garnished with an orange slice.

Drink with sourness

And in the last recipe you will learn how to make soda from soda and citric acid. This method is as simple as creating a drink from vinegar and soda. But its advantage is that you do not need male help, since all the steps are quite simple. Shall we get started?

Compound:

  • 3 tsp. soda;
  • 6 tsp. lemons;
  • 2 tbsp. l. powdered sugar;
  • water.

Preparation:

  1. In a small, completely dry bowl, combine all ingredients except water.
  2. Knead everything thoroughly with a mortar so that the consistency of crumbly fine flour is obtained.
  3. Pour the contents of the bowl into a jar and close the lid.
  4. If you need to make a sparkling drink, take 2 teaspoons of the mixture and dilute them in a glass of water, homemade compote, berry juice or fruit syrup.
  5. The finished effervescent mixture can be stored in a closed jar for no more than 30 days.