Birch sap - composition, useful properties and contraindications. Birch sap: useful properties, how to collect it correctly Application in traditional medicine

Birch sap, birch tree is a drink that has a beneficial effect on the entire human body. The benefits of birch sap were noticed by our ancestors, and the secrets of birch sap treatment are passed down from generation to generation. Birch sap has a healing composition, because birch is one of the most medicinal trees in our country. Read about the benefits of birch sap below.

In the spring, for about three weeks, the birch shares its “tears” with us and helps a person heal the body. The secret and popularity of birch sap is that the forces accumulated during the winter in the birch trunk are given to humans with birch sap.

Composition of birch sap

Birch sap contains sugars (fructose, glucose, sucrose), organic acids, enzymes and substances with high antimicrobial activity (phytoncides). There is also a lot in birch sap and mineral elements that the body weakened by spring hypovitaminosis needs. Having drunk birch sap, we replenish the body with a supply of potassium, calcium, sodium, magnesium, iron, manganese, copper.

Properties of birch sap

  • Since birch sap contains enzymes and biological stimulants, it strengthens the immune system.
  • Potassium, calcium, magnesium, contained in birch sap - are necessary for the normal functioning of the heart.
  • Tannins of birch sap - have an anti-inflammatory effect.
  • Easily digestible sugars are good for brain function.

The properties of birch sap make it an indispensable tool for healing human body and strengthening immunity.

What are the benefits of birch sap

Spring birch sap can be considered one of the best dietary remedies. Systematic taking birch sap has a tonic effect. If you drink at least a glass of birch sap a day, you will feel more cheerful and energetic. Drowsiness, depression, fatigue will disappear.

The benefits of birch sap and that birch sap is a good tonic for a variety of diseases. Among other things, it has a diuretic effect, stimulates kidney function. Birch juice promotes the release of uric acid, increases diuresis. It is useful for people with kidney and urinary tract diseases. Birch juice strengthens the strength of those who have lung disease, arthritis or bronchitis. However, people with urolithiasis and stomach ulcers should consult a doctor before expecting benefits from drinking birch sap.

Birch sap is recommended to drink with skin problems - eczema, lichen, furunculosis. Rinse with birch sap throat with angina, proven benefits birch sap in the complex treatment of headache, cough, joint diseases. birch sap the ability to purify the blood and remove toxic substances is inherent, therefore it is real benefits of birch sap with intoxication of the body. Also Birch juice alleviates the condition of infectious diseases.

Undoubtedly, benefits of birch sap is obvious, but it is worth understanding: this juice is not a medicine, but a good supporting agent donated by nature, which should be used in complex treatment.

Harm of birch sap

Birch sap can be harmful if: collected near highways, collected in the city, in a place with unfavorable ecology. Also, birch sap can be harmful to those who are allergic to birch pollen!

The benefits of birch sap - folk recipes

What does birch sap treat, how to be treated with birch sap, what diseases does birch sap treat... Recipes for treatment with birch sap were collected and preserved by our ancestors. The people were often treated with birch sap.

Anemia - treatment with birch sap
Birch sap contains a large amount of vitamins, microelements, including iron and natural sugar, so it is indicated for low hemoglobin levels.
Mix fresh birch sap in equal proportions with apple, carrot or beetroot and you will get a remedy that effectively increases hemoglobin. Take 50 ml (this is about 1 stack) 15 minutes before meals 3 times a day, during the entire time of birch sap flow.

Reduced immunity - treatment with birch sap
A drink consisting of birch sap, milk (in equal proportions) and with the addition of a small amount of starch perfectly helps to raise immunity.

Tumors - treatment with birch sap
In the presence of various tumors, traditional medicine recommends mixing 2 parts of birch sap with 2 parts of yarrow grass juice, 2 parts carrot juice, 1 part hemlock grass juice, 1 part St. John's wort juice and 1 part meadowsweet grass juice. Take 1 tablespoon in the morning on an empty stomach with milk, and 1 tablespoon at night with milk.

Diseases of the digestive system - treatment with birch sap
With heartburn and gastritis with low acidity, dyskinesia of the biliary tract, exacerbation of peptic ulcer, with flatulence and chronic inflammation of the pancreas, birch sap is taken as follows: 50 ml in pure form or diluted with warm boiled water in a ratio of 2: 1 - drink per day.

High blood pressure - treatment with birch sap
For hypertension with high blood pressure, accompanied by swelling, pain in the heart, headache and dizziness, drink 1/2 cup of birch sap 2 times a day. The juice acts as a mild diuretic, removing excess moisture from the body.

Diseases of blood vessels and joints - treatment with birch sap
The diuretic function of birch sap, coupled with an anti-inflammatory effect, allows us to consider it as good remedy with arthritis, arthrosis, gout, rheumatism, varicose veins of the legs, trophic ulcers. In this case, the juice should be drunk 50 ml in pure form or diluted with water in a ratio of 2:1 3 times a day, half an hour before meals. The effect of therapy will be enhanced if you drink a glass of warm milk on an empty stomach and before going to bed.

Pulmonary diseases - treatment with birch sap
For bronchitis, pneumonia, tuberculosis, birch sap is drunk as follows: 75-100 ml 2 times a day. For colds (pharyngitis, laryngitis) and tonsillitis, birch sap, in pure form or diluted with warm water, is useful on an empty stomach and gargle after each meal. At high temperatures, birch sap can also be used as a local antipyretic - in pure form or with cold water (2: 1). Gauze or cotton flaps are moistened in juice, slightly squeezed and applied to the elbows, armpits and in groin areas, under the knees, wrap the ankles and wrists and change as it dries until the patient's temperature subsides.

Skin diseases - treatment with birch sap
As an external agent, birch sap is used for eczema, neurodermatitis, psoriasis, furunculosis, acne, fungal diseases and poorly healing wounds. In these cases, birch sap is used in the form of washings, rubbing, lotions, compresses on problem areas and places. The external action of the juice can be duplicated by ingestion in its pure form, 75-100 ml before meals and at night.

Diseases of the genitourinary system - treatment with birch sap
In diseases of the kidneys - chronic pyelonephritis, the presence of sand or small pebbles - birch sap should be drunk daily on an empty stomach, 1 cup undiluted.
With urolithiasis and cholelithiasis, birch sap should be taken with caution, first finding out the composition and size of the stones. Otherwise, being a strong "stone-cutting" agent, birch sap can drive a large stone into a narrow duct and provoke colic. However, this applies only to stones of oxalate and uric acid origin. But birch sap, on the contrary, dissolves phosphate and carbonate stones, only for this you need to drink it for at least 3 months, 1 glass on an empty stomach and an hour before bedtime.

Hair loss - treatment with birch sap
If you began to notice that your hair was weakened and began to fall out, then rubbing a mixture of birch sap with vodka and a decoction of burdock root in equal parts into the scalp will help stop this process. Birch sap also helps to fight dandruff, for this you need to wash your hair with birch sap.

Birch sap (birch)- liquid coming out of a birch in places of damage to its trunk or branches. Such damage can be cuts or fractures, and the outflow of fluid is due to the action of root pressure in the tree.

Birch sap is a very valuable product, enriched with many useful substances for the body, due to which this liquid has a complex beneficial effect on human health.

Composition of birch sap

  • Juice density - 1.0007-1.0046 g / ml;
  • Dry matter content - 0.7-4.6 g / l;
  • Ash content - 0.3-0.7 mg / l;
  • The total sugar content is 0.5-2.3%;
  • Proteins - 0.1 g / 100 g;
  • Fat - 0.0;
  • Carbohydrates - 5.8 g / 100 g;
  • Among organic matter note: essential oils, saponins, betulol, more than 10 organic acids.

The calorie content of birch sap is- 22-24 kcal per 100 g of fresh product.

Birch sap also contains the following macro- and microelements (minerals):

  • sugars - 1-4%;
  • — 273 mg/l;
  • — 16 mg/l;
  • — 13 mg/l;
  • — 6 mg/l;
  • aluminum (Al) - 1-2 mg/l;
  • manganese (Mn) — 1 mg/l;
  • — 0.25 mg/l;
  • silicon (Si) - 0.1 mg/l;
  • titanium (Ti) - 0.08 mg/l;
  • copper (Cu) - 0.02 mg/l;
  • strontium (Sr) — 0.1 mg/l;
  • barium (Ba) - 0.01 mg/l;
  • nickel (Ni) - 0.01 mg/l;
  • zirconium (Zr) - 0.01 mg/l;
  • — 0.01 mg/l;
  • traces of nitrogen (N).

The chemical composition may vary somewhat depending on the region where the donor birch grows and the composition of the soil on which the tree grows.

Medical studies have shown that taking at least one glass a day for 2-3 weeks (it is optimal to drink a glass three times a day half an hour before meals) will help the body cope with spring, or absent-mindedness, and fatigue.

From the point of view of herbal medicine, birch sap is one of the best natural remedies for improving metabolism. Despite the fact that birch sap differs little from water, it ferments well and has a positive effect on the functioning of the stomach.

Birch sap is rich in sugars, organic acids, enzymes, calcium, magnesium, iron and other salts necessary for the body, which we talked about a little earlier. Due to its rich composition, it is recommended for diseases of the blood, joints, skin, as well as for other respiratory diseases.

The use of birch sap helps to cleanse the blood, enhance metabolic processes, remove harmful substances from the body in case of infectious diseases. It is useful to drink juice for and, diseases of the liver, gallbladder, low acidity, scurvy, and venereal diseases.

Birch sap also contributes to the rapid cleansing of the body of harmful substances and the breakdown of urinary stones of phosphate and carbonate origin.

Birch increases the body's resistance to colds, infectious and allergic diseases, has an anthelmintic, diuretic, antitumor effect, it is useful to wipe the skin with birch sap to moisturize and cleanse dry skin.

And it’s also useful to wash your hair with birch sap, to enhance their growth and the appearance of shine and softness (an infusion of birch leaves has the same property). Birch sap is a good remedy for impotence. Birch "tears" have a very good effect on women during the period. If you drink at least a glass of juice a day, then drowsiness, fatigue, irritability and other accompanying menopause phenomena will disappear.

If you have never drunk birch sap, you are hardly familiar with the benefits and harms of the drink, and in order not to harm your health, you need to know what color the real drink is, what chemical composition why it becomes cloudy, what is useful for men and women, including pregnant women, how to drink, are there any side effects, what contraindications exist, and much more ...

Birch sap - composition and properties

Surely, many from childhood have been familiar with such a drink as birch sap, the benefits and harms of which have been known for a long time. This natural drink is obtained from special cuts on a birch trunk or branches, then preserved for the winter. Juice is valued not only for its pleasant taste, but also for beneficial features, - it is the basis for such drinks as compote, kvass and even wine.

Birch sap is used in the preparation of culinary dishes, is part of cosmetic products, and is also a popular remedy in traditional medicine.

Birch sap tastes slightly sweet - this is due to the presence of sugar in its composition (at least 1.5-2%), due to which the drink indicated for use by patients diabetes . However, this is not all of its useful properties - the benefits of juice are explained, first of all, by its composition, which includes:

  • Acids of organic origin;
  • Essential oils;
  • Tanning components;
  • Complex of vitamins;
  • biologically active components;
  • Mineral elements - potassium, magnesium, iron, iodine and others;
  • Phytoncides.
Birch sap - pictured

An important feature of the composition of birch sap is that all components are in perfect balance, so necessary for the human body. Together with a drink, a person receives a rich supply of vitamins, which not only helps to cope with many diseases, but also prevents their formation.

Birch sap has an active positive effect on almost all organs and systems of the body - it is indispensable for diseases of the digestive system, genitourinary system, helps to cope with problems women's health, eliminates fungi, infections and other troubles.

Birch sap - the benefits and harms of a natural drink

Which, every thrifty housewife knows, possesses in truth healing properties, and its positive effect has a rather voluminous spectrum of action. Birch sap, the properties of which brought him well-deserved popularity, is used in the following cases:

Birch sap, the benefits and harms of which directly depend on its composition, also has several contraindications that must be taken into account when using it.

It is not recommended to use natural juice birch or birch sap with oranges or lemons, as well as other flavored additives for people who are allergic to birch pollen, as well as allergic to citrus fruits.

Despite the positive effect of birch sap on kidney function, its use in diseases of the genitourinary system agree with the doctor , since the appearance of renal colic or an exacerbation of the course of the disease is possible.

Side effects of birch sap can occur if this drink was collected near production facilities - it may contain heavy metals and other compounds that are dangerous to human health. In addition, when preparing a drink for the winter, do not forget about observing the main points on how to properly collect birch sap so as not to damage the tree.

Birch sap for pregnant and lactating mothers

The use of birch sap by pregnant and lactating women should be given special attention, since this question still does not have a clear answer. People say that this drink is contraindicated in the interesting position of a woman, but the representatives of medicine have a different opinion, in their opinion, the benefits of birch sap for pregnant women are obvious:

  • Juice helps to endure toxicosis more easily;
  • Normalizes blood pressure, the increase of which is caused by pregnancy;
  • Helps eliminate puffiness, control excess weight;
  • In the last three months of pregnancy, birch sap stimulates the lactation process.

Birch sap is recommended for women during lactation to improve lactation, but it is important to use it correctly - you should start with half a glass daily, gradually increasing the dosage if there is no allergic reaction in the child.

Birch sap, the benefits and harms of which are described in detail in the article, is a natural product that retains its beneficial properties both in raw and canned form. Prepare the product for the future and delight your family with a vitamin drink all year round.

Calories, kcal:

Proteins, g:

Carbohydrates, g:

Birch sap is called a clear liquid, which is released before the appearance of green leaves from tables or birch branches under the influence of root pressure. Birch sap is produced on an industrial scale in Russia, Belarus, some regions of Ukraine, and Canada. Birch sap is transparent, almost colorless or light yellow, has a sweet taste and a pleasant specific aroma. Birch sap is a seasonal product, it is harvested in April-May, depending on climatic conditions.

Birch sap calories

The calorie content of birch sap is 24 kcal per 100 grams of product.

Composition and useful properties of birch sap

In one of the documentary books, the writer Evgeny Permyak describes the production of wine from birch sap, similar. The drink was called "BerSo". In 1936, a pilot production of birch wines was organized near Sverdlovsk. In the USA, birch syrup is sometimes boiled from birch sap, by analogy with. It is usually obtained directly in the forest, evaporating the juice over a "bare fire".

See more about birch sap in the video "Birch sap - an elixir of health or just water with sugar?" TV program "Eda Show".

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Project language:

Study

Target

learn how to competently collect birch and maple sap with minimal damage to the tree

Hypothesis

When and how to collect birch and maple sap with minimal damage to the tree?

Equipment and materials

screwdriver;

Drill 4.5 mm;

cocktail tubes; or medical system

glass jar or plastic bottle,

Knife for cutting a hole in a bottle

If you take a 3 liter jar, then the hole is easy to make with the system (the end with the needle) in the plastic lid.

Dry wood chop

small hammer

garden var

Why the study needs input from other participants

It is necessary to teach all children to competently and profitably use the gifts of trees, to apply their knowledge in practice and share it with relatives, friends and relatives.

Study protocol

Birch or wedge sap? Chemical composition

The chemical composition of birch sap

100 grams of birch sap contains:

  • Potassium - 27.3 mg
  • Sodium - 1.6 mg
  • Calcium - 1.3 mg
  • Magnesium - 0.6 mg
  • Aluminum - 0.1-0.2 mg
  • Manganese - 0.1 mg
  • Iron - 25 mcg
  • Silicon - 10 mcg
  • Titanium - 8 mcg
  • Copper - 2 mcg
  • Nickel - 1 mcg

vitamins - B6, B12,

many aromatic and tannins.

The chemical composition of maple sap

Chemical elements: iron, calcium, zinc, magnesium, potassium, phosphorus, sodium. There are vitamins B, PP, E, C.

90% from water.

Sucrose and oligosaccharides, sugar content varies from 1% to 10%, (depending on the conditions and where the tree grows)

Dextrose is a monosaccharide that produces energy and is delivered by the body to all cells and systems.

Organic and polyunsaturated acids, carotenoids, lipids, aldehydes, tannins.

Essential oils, phytoncides, tannins, saponins.

But proteins and fats are not contained in the drink at all.

Conclusion: birch and maple sap have different chemical composition. And one cannot replace the other. It is necessary to familiarize yourself with the contraindications for use.

Contraindications

harm and contraindications of maple sap

Allergy

Diabetes mellitus, since in large volumes it raises blood sugar levels;

Chronic kidney disease.

Severe diseases of the liver and gallbladder.

harm and contraindications of birch sap

Allergy to birch pollen

When treating, exclude fried, spicy, smoked dishes.

contraindications: it may contain heavy metals if collected in an environmentally friendly manner. disadvantaged area, in a polluted place. An allergic reaction is possible.

Benefits of Juices

Birch juice

Birch sap, like other parts of the tree, has a tonic effect on the body, stimulates hematopoiesis and metabolism, and has a tonic effect. Juice will be useful for diseases of the gastrointestinal tract for people with low acidity of gastric juice, as well as peptic ulcer of the stomach and duodenum, chronic gastritis, arthritis, gout, rheumatism, bronchitis, scurvy, liver disease, kidney and bladder diseases . This drink perfectly copes with edema of various origins, including those caused by cardiovascular diseases. Birch sap is useful for allergic manifestations, colds, sore throats, coughs, pneumonia, tuberculosis, reduces the deposition of cholesterol in blood vessels. It helps with eczema, neurodermatitis, psoriasis, furunculosis, acne, long-term non-healing wounds and trophic ulcers.

Numerous studies have shown that when drinking at least one glass of birch sap per day for 2-3 weeks, it helps with spring weakness, beriberi, fatigue and depression, and also significantly increases the body's resistance to colds, infectious and allergic diseases.

maple sap

strengthening the immune system; increased resistance to viral and infectious diseases; prevention of spring beriberi; normalization of the gallbladder and liver; prevention of the development of cancer; improved heart function and of cardio-vascular system; elimination of dysfunctions of the genitourinary system and prevention of kidney diseases; prevention of diseases of the upper respiratory tract; reducing the risk of developing atherosclerosis, thrombosis, hepatitis, as well as Alzheimer's and Parkinson's disease; improvement of thyroid activity and normalization of hormonal levels; elimination of toxins and salts heavy metals from the body.

As an antibiotic, juice acts from the inside and outside - they can treat wounds, burns, cuts on the skin.

Where and when to collect maple and birch sap

Early spring, when the temperature is still below zero, the buds on the trees are swollen, but have not yet blossomed,

It is worth noting that the juice stands out more abundantly on a sunny day, and in frosts it completely stops flowing.

The optimum temperature is from -4 to +4 °C. When choosing a tree, pay attention to the buds, they should be swollen, but not blooming - the juice of such a maple will be sweet and plentiful. It is important to remember that sap flow stops when the snow finally melts, and the average daily temperature approaches 0 ° C.

Maple sap production is limited to a few weeks.

In maples, sap flow begins a week or two earlier than in birches - it is important not to miss the moment. You can understand that time has been lost by the taste of the juice - after the buds open, it is no longer sweet, but rather unpleasant.

In birches, sap flow begins in the spring with the first thaws and continues until the buds open. The exact period of release of birch sap is difficult to establish, because it depends on weather conditions. For example, if during the March thaw the juice has already begun to flow and frost suddenly hits here, then it may stop flowing for some time.
However, as a rule, the juice begins to run around mid-March, when the snow melts and the buds swell. To determine the beginning of sap flow, it is enough to go out into the forest and make an injection on a birch as thick as a hand with a thin awl, if the juice has gone, then a drop of juice will immediately come out at the puncture point, you can start collecting and harvesting it. Collecting juice is stopped in the second half of April, when the leaves are already blooming.

Depending on the weather conditions of the area. The collection of birch sap can begin in April and end in May,

The most intensive sap flow through the tree occurs in the light half of the day, so it is better to start collecting in the morning, at night the juice "falls asleep". best time there will be an interval between 10.00 and 18.00 for the collection of juice, when it flows most strongly.

The number of holes that are recommended to be made depends on the diameter of the tree, if 20-25 cm - then only one, with a volume of 25-35 cm - two, with 35-40 - three, and if the diameter is more than 40 cm - it is quite possible to make four holes.

The collection of birch sap should be started in the most sun-warmed places, where the birch wakes up even if there is still snow around. As the forest warms up, one should move deeper into the thicket, to where the forest wakes up later than on the southern edge.

Choosing the right tree

We choose an adult tree with a developed crown, a trunk diameter of more than 25 centimeters birch and 20 cm maple. After felling birches and maples, sap collection can be organized from stumps.

In order not to harm birch and maple, it is better to collect juice from mature trees, but in no case from young ones. It is also impossible to take juice from birches with a trunk diameter of less than 20 centimeters. Firstly, there is not much juice there, and secondly, it is deadly for a young tree.

No need to strive to "drain" all the juice from one tree, it compensates for part of it, but if you bleed the tree completely, it can dry out. It is better to take a liter of juice per day from 5-10 trees than to take 5 liters from one, dooming it to death

I think from one big tree in a season you can take 6 liters, maybe more, maybe less - it also depends on the tree. The main thing is not to be greedy and not inflict great losses on the tree, because this is its blood.

Take care of nature, there are many of us, but she is one!

Two Juice Collection Technologies

Choosing the right tree or stump. At a tree height of about 1 m, we drill a hole with a diameter of 4 mm.

Option 1) We drill from the bottom up about 4 cm until the juice comes out.

Option 2) with a drill, the entrance is perpendicular to the axis of the tree, when the drill deepens a little, turn the screwdriver so that the drill goes tangentially under the bark (does not go deeper, because the juice goes in the surface layer between the bark and wood) birch sap will run. Do not make too deep a wound, -6-7 cm is enough.

a) insert a cocktail tube or system into the hole, but not deep by about 5 mm. We put the jar and go to another tree

B) remove the needle from the dropper and leave the cambric, the other end of the system (needle) will pierce the bottle itself

If the tree is large enough, you can make three such holes side by side (one higher, two lower) and bring all three tubes into one jar. You can find out how to collect birch sap - photo below.

After the juice has accumulated in the jars, the tubes must be pulled out, and dry wood chopsticks should be tightly hammered in their place, or moss should be put.

Cover with clay or garden pitch on top, the juice will ooze through the chopsticks for some time until they swell.

With such extraction of birch sap and processing of holes, the wounds on the tree will heal faster. Maple sap can be obtained in the same way, although it is slower.

Safety

observe safety precautions when working with a screwdriver, knife, medical system