Do your kids often get colds or does your husband experience stress at work? Kalina will help. Berry compote turns out to be excellently fragrant and tasty, and you can make a drink from fresh berries or compote from frozen viburnum. In terms of quality, compote from viburnum is no worse than.

Even if you are cooking for the first time, you will definitely get a delicious viburnum compote, the recipe does not require much time or ingredients. In general, it is believed that berries only serve as an additive to a regular drink. You can cook dried fruit compote, where viburnum will be added. Compote from one berry is prepared either with a lot of sugar or honey.

So, there is viburnum, you need compote, the recipe is ready! What do you need:

• 1 liter of water;
• 1 kg of sugar;
• 300-500 gr. berries.

This will turn out compote from viburnum - a recipe only from berries. How to cook compote from viburnum:

1. Sort the berries, rinse, dry on a napkin;

2. Boil syrup from water and sugar;

3. Pour the berries into jars, pour over the syrup and sterilize in a large pot of boiling water for 10 minutes.

Do not want to digest useful substances, do not sterilize. You will get a “live” viburnum in compote, the recipe of which is now known to you. Why is viburnum compote so good? The benefits of the drink are not only in its properties to maintain and increase immunity. Kompotik is very good in the heat, when you don’t feel like eating, but vitamins are needed. A glass of compote will give an excellent "shake" to the body, filling it with all the useful substances. If you are tormented by excessive puffiness, drink viburnum compote. The benefits of berries are unconditional for people with diseases of the cardiovascular system.

Important! It is contraindicated for kidney diseases, but you can drink a drink from it, albeit with caution.

What is useful viburnum compote for a child? To begin with, it is worth saying that the drink can be consumed from the beginning of the first complementary foods. All pediatricians unanimously advise introducing hypoallergenic compotes from viburnum with a low sugar content or with honey into the baby's diet. But only if your child does not have food allergies.

The drink is full of substances such as iron, potassium, calcium, vitamins of the PP, C, A group. Viburnum compote for a child can be used as a prophylactic against colds, as well as when the temperature rises if your baby is already sick.

Already want a refreshing and healthy drink, but there is no fresh berry at home? It doesn't matter, make compote from frozen viburnum. What will be required:

• 1 st. l. frozen viburnum;
• 1 st. clean water;
• Sugar or honey to taste.

How to cook compote from frozen viburnum:

1. Sort the berries, rinse the frozen fruits with water, blot with a napkin and put in a bowl;

2. Let the berries thaw, rub with a crusher along with the released juice;

3. Fill with water and put on the smallest heating plate;

4. Wait until it boils, immediately remove from heat, add sugar or honey.

An excellently tasty vitamin drink is ready, which can be both rolled up in jars and drunk freshly prepared every day. Viburnum compote with honey, drunk in the amount of one glass on an empty stomach, ideally normalizes blood pressure, serves as a prevention of colds and even lowers blood sugar levels.

Branched shrub with red fruits - common viburnum is an old folk remedy for the treatment of various ailments.

The benefits of viburnum are in its fruits, flowers, leaves.

Also, in the treatment of common diseases, the roots and bark of the plant are used.

Kalina: calories and composition

The chemical composition of viburnum is unusually rich. It contains saponins, resin, flobafens, glycosides, tannins, phylloquinones, etc.

In addition, the composition of viburnum includes formic, acetic, isovaleric, caproic, butyric, linoleic, cerotinic and other acids.

Kalina has beneficial properties due to the vitamins it contains (A, E, C, P, K), magnesium, potassium, iron, zinc, pectin, and essential oils.

The calorie content of viburnum is low and amounts to 28 kcal per 100 g of product.

With the help of viburnum, they treat a whole range of diseases from the common cold to more serious ones.

1. For the treatment and prevention of respiratory diseases, a decoction of viburnum bark is used - the most beneficial remedy for human health. It is prepared according to this recipe: simply pour the crushed bark (about 2 tablespoons) with a glass of boiling water.

Then the mixture is put on fire and boiled for a short time - 5-10 minutes. As usual in such cases, the composition is insisted and, after straining, they drink half a glass in two doses, adding a spoonful of honey to the composition for effectiveness.

This mixture is also used against colds. Thyme, chamomile, mint (one spoon each) are combined, the same amount of viburnum bark and half a glass of freshly squeezed juice of the plant's berries are added.

Everything is well mixed and poured with boiling water, after which they are heated in a water bath quite a bit. After the manipulations, the remedy is insisted, filtered and drunk with a general malaise and a cold, half a glass each, adding a little honey for taste (if there is no allergy to it).

2. The beneficial properties of viburnum make it possible to defeat bronchitis and pneumonia with its help. The recipe for preparing a cure for such diseases is special. Honey (200 g) should be slightly heated, stirring it with a spoon. Then separately you need to grind a spoonful of viburnum fruits and pour them with melted honey.

The composition should be well infused (about 5 hours), and then it can be taken as a therapeutic agent as an addition to the main therapy (a tablespoon several times a day).

3. With a strong hacking cough, you can prepare the following composition: pour viburnum fruits (100 g) with boiling water (2 cups). Boil the composition over very low heat for at least half an hour. Then the mixture must be allowed to stand. Drink a healing composition of viburnum, which is extremely useful for promoting health, in a couple of tablespoons after a meal.

Do not forget to add a little honey to the mixture for greater effectiveness.

4. Kalina is useful for hypertension, constant headache, and discomfort in the heart.

In the first case, the shoots of the plant are mixed (grind), motherwort herb and valerian root (take everything in equal parts). 2 tablespoons of the healing mixture is poured with boiling water (1 cup) and be sure to boil for a couple of minutes over low heat.

After cooling and straining, they drink this remedy in just a few sips a day.

For heart pains, a traditional infusion of viburnum berries is used (3-4 tablespoons per glass of boiling water), and for persistent headaches, they drink a glass or two of fresh viburnum juice daily (you can add honey).

5. Kalina is useful for the body in that it helps cleanse the liver. To prepare a healing agent, it is necessary to boil 500 g of fruits until soft (in a small amount of water). Then you should strain the composition through a sieve and combine it with honey (1 cup).

Store the mixture in the refrigerator. Use without fail on an empty stomach in the morning and in the evening (2 weeks).

6. The beneficial properties of viburnum make it possible to successfully use the plant in the fight against such problems as stomach pain, indigestion, ulcers, constipation, loose stools.

In such cases, a simple recipe is used: pour a couple of tablespoons of berries into a glass of boiling water and drink the composition like tea.

7. Kalina is widely used to treat overwork and chronic fatigue. It is easy to prepare a remedy that will relieve overvoltage. You just need to grind the bark of the plant, combine it with a universal medicinal herb- chamomile (in equal proportions) and brew the composition in the classic way - a spoon for a glass of boiling water.

8. Kalina is also used for skin diseases. Boils, abscesses, eczema are treated with freshly squeezed juice of the plant, using it as a compress on problem areas of the skin.

9. Kalina is a real doctor. It is used for the treatment and prevention of cancer. Viburnum juice with honey (1:1) is useful. It is consumed several tablespoons up to 4 times a day.

10. Viburnum tincture, which is easy to prepare at home, helps in the treatment of almost all diseases. You should pour half a kilogram of berries with half a liter of vodka and let the composition brew, as is customary, in the far corner of the cabinet.

After 3-4 weeks of infusion, the composition must be filtered and squeezed, poured into a clean container and used as directed.

The tincture is taken orally or lubricated with it on the affected areas of the skin.

Kalina: what are the benefits for the body?

Due to its beneficial properties, viburnum has gained popularity as a remedy used in the treatment of many diseases.

What is the strength of viburnum?

It has a pronounced choleretic effect.

It treats diseases of the gastrointestinal tract and cardiovascular pathologies.

Due to its powerful antiseptic, anti-inflammatory properties, it is effective for colds.

Kalina normalizes blood sugar levels.

Helps with irregular periods and alleviates the condition of women during menopause.

It has a strong hemostatic property, therefore it is used for bleeding.

Known for its mild soothing effect. Relieves insomnia, anxiety, irritability.

Removes excess fluid from the body. Kalina is low-calorie, therefore it is allowed for obesity.

It is actively used in the treatment of skin diseases due to its property to have a beneficial effect on the condition of the skin, whitening and toning it.

Kalina is a natural antipyretic. This quality makes the plant indispensable for colds associated with fever.

A decoction of viburnum is effective for sore throat, hoarseness and loss of voice, with inflammation in the oral cavity. The anti-inflammatory properties of the plant make it possible to get rid of these ailments in a relatively short time. It is enough to gargle more often the throat or mouth with a healing composition of miracle berries.

low calorie viburnum allows you to use it for weight loss. Those who seek to get rid of extra pounds are advised to use the juice of the fruits of the plant (separately or in combination with another berry) or add healing fruits to dishes.

Kalina: what is the harm to health?

The main harm of viburnum lies not so much in the product itself, but in its quantity. An excess of even the most useful substances in the body can cause an allergic rash.

Kalina should be taken with caution by people with low blood pressure, as well as those who have increased blood clotting and there is a risk of thrombosis.

Kalina is a real storehouse of organic acids, but for those who suffer from gout, it will do more harm than good.

Kalina cannot be taken long time. It is best to carry out treatment courses, alternating them with breaks.

Kalina for pregnant and lactating mothers: benefit or harm?

During pregnancy, the body of the expectant mother is most susceptible to various infections and viruses. In order not to harm the baby, women in position are recommended to use natural remedies treatment.

So, the unique properties of viburnum make it possible to use it for colds, accompanied by a prolonged cough.

Kalina is the strongest immunostimulant (and natural) and a source of vitamins that the body of a pregnant woman needs so much.

However, during the period of bearing a baby, official medicine does not recommend using decoctions and infusions of viburnum. It is enough to drink weak tea from the bright red berries of the plant and use viburnum externally (if necessary).

With all the benefits of viburnum for the body, pregnant women should be wary of too a large number this product. The fact is that the plant has the ability to increase the tone of the uterus, which can lead to irreversible consequences.

Also, viburnum (with an overdose) can cause an allergic reaction, which will not please the expectant mother. To protect yourself from negative impact, a woman should consult a doctor about taking viburnum as a remedy. Only a specialist can say for sure whether the plant can be used in your case.

Kalina for children: benefit or harm?

Kalina is a unique plant that is good for the health of children. Her rich chemical composition, as mentioned above, has an anti-inflammatory and tonic effect. Kalina is used for children's colds, bronchitis, fever, pneumonia.

The child, as a rule, is prepared tea from medicinal berries with the addition of honey (in the absence of allergies). To begin with, the berries are ground (2 tablespoons), poured with water (1 cup) and boiled for half an hour over low heat.

When the composition cools down a little, add a little honey (a teaspoon) to it. Give children such a healing remedy three times a day for a third of a glass.

In addition, for colds and coughs, sweet jam from viburnum berries is used, which is prepared in season as follows: the fruits of the plant are ground with sugar (1: 1).

However, before using any remedy based on viburnum, you should consult a pediatrician.

As a rule, experts advise using viburnum - the most useful remedy for a child's body from 2 years old.

A plant with broad-spectrum properties, viburnum is extremely beneficial to health.

Moreover, all its parts have healing properties. There are many ways to use viburnum. Only a few have been touched upon in this article. Everyone can choose for themselves a recipe that will relieve a particular disease.

The main thing is not to overdo it. Kalina must be taken in doses.

Kalina ( Latin name Viburnum) is a tree of the Adox family, growing mainly in the Northern Hemisphere. In nature, there are about 160 species of viburnum, the fruits of some of them are eaten, used to prepare medicinal decoctions. Flowers, berries and viburnum bark have useful properties.

Chemical composition and healing properties

Traditional healers claim that there is no such disease that viburnum could not cure. The benefits of viburnum are undeniable and have been tested for centuries, so it is interesting to know what substances determine it. healing properties? The fruits and bark of viburnum contain: vitamins A, C, E, K, tannins, phytoncides, iron, iodine, copper, manganese, phosphorus, potassium, pectins, fatty and essential oils, sugar, citric, acetic, valeric acid.

This unique set gives the plant astringent, hemostatic, anti-inflammatory, sedative, analgesic, bactericidal properties.

Viburnum berries act as a choleretic, diuretic, antipyretic, diaphoretic, enveloping, expectorant, laxative, tonic, sedative.

Decoctions and infusions of viburnum can be used to treat inflammation of the digestive tract, hemorrhoids, epilepsy, hypertension, uterine bleeding, colds, hysteria, neurosis, nervous exhaustion.

A decoction of viburnum traditional medicine is used in the treatment of gastritis with low acidity, edema caused by heart and kidney failure, colitis, skin inflammation, painful periods.

A decoction of viburnum berries tones the uterus and prevents miscarriage or premature birth. At the same time, doctors warn that viburnum fruits contain substances similar to female sex hormones, and if they are overabundant in a woman’s blood, pathologies may occur in a child. Therefore, viburnum during pregnancy and lactation should be consumed only under medical supervision.

A decoction of viburnum helps with diarrhea, pain in the gastrointestinal tract, colds and coughs, shortness of breath, eczema, diathesis, cancer, tuberculosis.

Viburnum berries, harvested after the onset of frost, become more juicy and tasty, their bitterness is significantly reduced. Viburnum decoction or infusion of frozen berries act as a laxative and antiemetic.

For the treatment of the heart and some types of cancer, traditional medicine recommends eating fresh berries, along with a bone.

Viburnum juice effectively treats cough, cystitis, cholecystitis, allergies, boils, ulcers, hemorrhoids, colitis. Normalizes the work of the heart, eliminates allergies and itchy skin, improves blood composition.

To get viburnum juice, the berries are squeezed on a juicer, or blanched, and then passed through a sieve. After heat treatment, the bitterness of the berries also decreases.

A decoction of the bark of viburnum is useful for coughing for children, in addition, it has the ability to restore the vocal cords after a cold.

Collection of raw materials

Viburnum bark for medicinal purposes is harvested in early spring, when sap flow is just beginning. It is cut from the trunk in thin strips so as not to greatly harm the tree, and then cut into pieces about 10 cm long.

The bark is dried in a room with drafts or with good ventilation, as well as in a special dryer, turning the raw materials from time to time. Well-dried bark should break well and have a gray-brown color. You can store it in a dry place for 3-4 years.

Harvesting of flowers occurs in May-June - during flowering. The inflorescences are cut off completely and dried in the same way as the bark. Store raw materials in paper or plastic bags 2 years.

Viburnum berries are harvested when fully ripe - in September or October. they can be dried in the air and then dried in the sun or in the oven, but another method can also be used - the seedlings are cut together with branches about 20-30 cm long, tied into bundles and hung in the attic or in a cold room. Thus, the berries retain their beneficial properties for a long time and do not deteriorate.

Kalina for kids

Many parents are wondering: is it possible to give decoctions of viburnum to children, and if so, at what age? According to experts, viburnum is a hypoallergenic product, and is recommended for children from 6 months. Starting from the age of one year, children can cook compotes and jelly from viburnum berries.

Newborn children are not drunk with viburnum decoctions, but with natural feeding, a nursing mother can drink viburnum decoctions herself, in this case, all the beneficial substances, together with breast milk, will enter the child's body, moreover, in an easily digestible form. All this suggests that when breastfeeding, the child receives much more useful and nutrients than with artificial feeding.

A child over 1 year old can drink decoctions and fruit drinks from viburnum, they eliminate allergies, relieve skin itching, strengthen immunity, and generally have a beneficial effect. Thus, the benefits of viburnum for children are invaluable.

Healer Recipes

How to cook viburnum so that all of it is preserved medicinal properties? ethnoscience created and preserved a great many recipes for decoctions and infusions for the preparation of medicinal potions from viburnum, you can make them at home without special efforts. We offer you several recipes.

Recipe 1.

A decoction of fresh viburnum berries. 2 tbsp viburnum berries should be mashed in an enamel bowl, pour 200 ml of boiling water, heat in a water bath for 15 minutes, remove from heat and cool. Then the broth is filtered, another 200 ml of warm boiled water is added. You need to drink a decoction of 60-70 ml, 4 times a day in a warm form. The decoction will be useful for colds, hypoacid gastritis, hypertension.

Recipe 2.

For the treatment of chronic cough, you need to make a mixture of viburnum with honey. To prepare it, you need to take a glass of berries, scald with boiling water, grind through a sieve, add the same amount of honey to the gruel. There is a medicine you need for 1 tbsp. in the morning on an empty stomach, and in the evening before going to bed, drinking warm water. The mixture should be stored in a cool place, but not in the refrigerator, so that the healing properties of honey are preserved.

Recipe 3.

From a cough for children, you can prepare a decoction of viburnum flowers. 5 tbsp dried or fresh flowers, pour 1 liter of boiling water, leave for 1 hour, give children 100-150 ml of drink before meals in a warm form. For children up to a year, 30-60 ml is enough.

Recipe 4.

A decoction of the bark of viburnum to treat coughs and restore the vocal cords after a cold. 1 tbsp crushed viburnum bark should be poured with 250 ml of boiling water and boiled over low heat for 10-15 minutes, then cool a little, strain and drink in a sip during coughing fits.

Recipe 5.

Infusion of viburnum berries. 2 tbsp viburnum berries need to be crushed with a crush, pour 400 ml of boiling water in a thermos. Drink 100 ml 4 times a day with honey or sugar during heavy periods.

Recipe 6.

Infusion of viburnum flowers from cystitis. 1 tbsp flowers pour 200 ml of boiled water, let it brew, strain. Divide into 4 parts, drink warm during the day.

Recipe 7.

A decoction of viburnum with cholecystitis. Pour 1 cup of viburnum berries with 1 liter of boiling water, cook for 10 minutes, remove from heat, cool. Drink 100-150 ml warm with the addition of honey or sugar to taste 3-4 times a day.

Recipe 8.

A decoction of viburnum flowers. 1 tbsp raw materials pour 200 ml of hot water, heat in a water bath for 15 minutes, cool and strain. Divide into three parts, drink warm 20 minutes before meals with bronchitis, pneumonia, diathesis.

Recipe 9.

Diuretic decoction of viburnum. 10 viburnum berries need to pour 200 ml of boiled water, hold in a water bath for 15 minutes, cool, strain, add a little warm boiled water. Divide into three parts, drink in three doses during the day in a warm form.

Recipe 10.

A decoction of viburnum for external use. For baths, infusion or decoction of viburnum, like any other medicinal plant, should be more saturated than for treatment internal organs. Pour 2 cups of viburnum berries with 4-5 liters of boiling water, boil for 5-10 minutes, leave to brew and cool. We filter and use for bathing a child with diathesis. The same decoction can be used to rinse your mouth with gum disease.

Recipe 11.

Alcohol tincture of viburnum, as a remedy for colds. To prepare it, you need to take 250 ml of alcohol, 500 grams of viburnum, 2 glasses of water. The berries are cleaned, washed, allowed to drain, poured into a glass jar. Pour in alcohol so that the berries are completely in alcohol. The jar is tightly closed, put in a dark place for 24 hours. If the alcohol was originally undiluted, you can add a little water to the drink, bringing its strength to the desired one. Now the tincture should stand for another 2-3 weeks. Then it is filtered, poured into another container, stored in the refrigerator.

Precautionary measures

Kalina is rich in useful substances, however, some of them are not useful for everyone, and viburnum, like any other plant, has its own contraindications. Therefore, treatment with viburnum should be started under medical supervision, or with small doses. It is necessary to pay attention to how the body will react to a new medicine, what sensations will appear when taking it.

Kalina is not poisonous, but one should not forget about the individual intolerance of some substances contained in it. Decoctions and infusions of viburnum have contraindications for hypotension, gastritis with high acidity, during pregnancy, increased blood clotting and thrombophlebitis, leukemia, gout, chronic kidney disease.

Today I want to talk to you about viburnum. Since childhood, I remember how my mother, after the first frost, cut off the branches of these bittersweet berries and prepared remedies for colds, coughs, and fever from them.

Do you use viburnum to treat these ailments? Write in the comments.

How to prepare viburnum for the winter?

Plucked branches need to be cut, sorted and washed. Dry on a towel.

My mother always grinds berries with sugar in a 1: 1 ratio and puts them in sterile jars. Stores in the refrigerator. You can also freeze the berries, or store fresh branches in the refrigerator.

How to make tea with viburnum for colds and fever?

Viburnum tea helps to cope with the first signs and reduce.

To prepare this healing drink, you can use fresh berries, frozen, or grated with sugar. There are several options that allow you to make viburnum tea:

1. Enough viburnum, grated with sugar, pour boiling water. The proportion may be as follows: for 200 g of boiling water, a tablespoon of viburnum. You need to drink warm.

2. Brew a glass of green tea and add a tablespoon of grated viburnum berries to it. Leave to infuse for 10 min. Add a teaspoon of honey. Such healthy drink you can drink 3-4 times a day.

Kalina and honey for coughs, bronchitis, colds

How to cook viburnum with honey?

There are several options:

1. Viburnum berries need to be crushed and rubbed through a sieve. Mix the resulting slurry with honey in equal proportions. Arrange in sterile jars, cover with a lid and store in the refrigerator. Use several times a day for a tablespoon.

2. Mash the berries and pour boiling water over. Insist 15 minutes. Drink warm with honey. In a glass of boiling water, you need to take a tablespoon of viburnum berries.

4. Honey tincture of viburnum for colds. Viburnum berries should be poured with liquid honey. It can be melted using a water bath or in the microwave. Leave for 7 hours, stir and take a tablespoon 4 times a day.

5. Decoction of viburnum with honey. Mix 100 g of viburnum in an enamel bowl with 200 g of natural honey. Put on a small fire and warm up. Do not bring to a boil! Take for colds 4-5 times a day after meals, 1 tablespoon.

Kalina with honey - contraindications

* Viburnum with honey should not be abused by people with high acidity, chronic gastritis.
* Do not use viburnum with honey for stomach and duodenal ulcers.
* With individual intolerance to honey or viburnum, allergies, these drugs are contraindicated.

Contraindications for the treatment of viburnum:

As mentioned above, viburnum is contraindicated in case of high acidity.
It is not recommended to be treated with viburnum at reduced pressure.
Thrombosis.
Individual intolerance.
Pregnancy.
Urolithiasis disease.

Kalina in the children's diet

Adults often use viburnum for various diseases. But, is it possible to give viburnum to children? There is only one answer: “Not only is it possible, it is even necessary!”.

At what age can you give viburnum?

If there are no contraindications, viburnum can be given from the first year of life. But, you need to introduce it into the diet gradually. It is recommended to start with a teaspoon of juice a day.

What is useful viburnum for children?

This berry is rich in vitamin C and carotene. It contains pectin, oleic, acetic and valeric acids, many substances necessary for development and normal growth, minerals - iodine, iron, manganese, copper, potassium, phosphorus, magnesium.

Kalina has established itself as an excellent anti-cold and antiviral agent. It is useful for prevention and boosting immunity. In addition to the common cold, it helps to improve the condition of other diseases: diabetes; colitis, bloating, headache, gastritis with low acidity.

In what form can you give viburnum to a child?

You can give viburnum to crumbs in the form of fruit drink, juice, syrup, sprinkle berries with sugar or pour honey. Also, berries can be added to tea, make jelly from them.

ABOUT useful properties viburnum look at the video:

Grandma's recipe for viburnum with honey in this video:

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With the first frosts, it is time to harvest viburnum. This valuable fruit is a storehouse of nutrients. You can cook from it.

Many people forget about viburnum in baby food, but in vain. Our grandmothers also treated our mothers and fathers for colds, carefully brewing a decoction of it for them. Now in the public domain in any store you can buy overseas lemons and brew a drink with them. But it will be much more useful for the child's body to replace lemon with viburnum.

To taste, both drinks will be sour, but it is unconditionally more beneficial in tea with this berry. Let's look at all the nuances associated with drinking tea with these beneficial fruits.

The age of the start of drinking, or It's not just about bananas

This tea can be introduced already from six months of a baby's life, since Kalinka is hypoallergenic, like a banana, for example. Moreover, it is not only not allergenic in itself, but is able to overcome allergic reactions in children, with daily use of tea with viburnum for a long time.

What is the use of a drink with viburnum and can it harm

• First of all, such a drink, as mentioned above, develops resistance to various allergens.
• Secondly, because of great content vitamin C drinking from viburnum increases the body's ability to fight all sorts of pathogens.
• Third, she , . This is all thanks to tannins and pectins.

But, you should be careful, namely, you should not use excessively. Like all natural, this drink is useful, but in moderation. With abuse, redness on the skin, scabies, abdominal pain, and sometimes even nausea may appear. It only takes ten berries a day to get all the benefits.

The most useful ways to brew tea with red berry

• It is necessary to separate the berries from the sprig, rinse well, then place in a saucepan, pour boiling water over it, cover with a lid, let it brew for ten minutes. After tincture, it is necessary to bring the liquid to a boil, reduce the temperature, boil for two to five minutes under the lid. Next, brew tea as usual, but instead of boiling water, use the resulting broth. You can also add honey or sugar.
• It is necessary to clean the viburnum from the branches, rinse. Place them in a glass, add sugar or honey, mash a little with a fork, then pour boiling water over it, cover with a plate on top, let it brew for ten to twenty minutes, you can enjoy healthy tea.
• Take the fruits, after separating them from the branches, rinse. Place in a container, brew with boiling water. Cover with a plate, let it brew for thirty minutes to an hour. Then you can add honey. Tea prepared in this way will be most useful, and also able to cool, quench your thirst.

Support your child's immunity with this pleasant drink, just do not overdo it, because it contains many active substances.

Control the fortress as you wish. You can insist less and more in time, thereby increasing or decreasing concentration. You can also add sweet juices if the taste seems too sour to the baby, and you prefer not to add sugar or honey.

If you yourself want to drink seagulls with viburnum, not only to water the child, then read this article on our website, it will also be useful to you:

And watch a 2-minute video in which viburnum is called nothing else, but "berry from 7 ailments."