Easy homemade cookie recipe. Cookies in a hurry in the oven - the easiest and fastest homemade recipes. Homemade cookies with an unusual pattern

Simple delicious recipes homemade cookies help the hostess quickly prepare gastronomic products without any chemicals, harmful dyes and thickeners. Since the ingredients are available in every kitchen and are used in everyday life. This pastry has many variations and is perfect both for the festive table, decorating the delicacy with multi-colored icing or all kinds of powders, and for evening tea drinking.

  1. In a bowl, soft butter is mixed - 100 g with sugar - 200 g, a chicken egg and 80 ml of cow's milk.
  2. Half a kilogram wheat flour shaken through a sieve with 10 grams of baking powder.
  3. The dough is kneaded, soft in consistency, which is rolled out with a rolling pin with a width of about 1 cm.
  4. Cookies are squeezed out with a mold, placed on a greased baking sheet, smeared with an egg and placed in an oven preheated to 200 ° C.
  5. Cook for a quarter of an hour until a ruddy surface. The cooled pastries are sprinkled powdered sugar and served on the table.

Homemade cakes with sesame seeds in the oven

Making homemade cookies in the shape of your favorite cartoon characters, involving the children in cutting out figures, is an exciting and fun process.

  1. Using a combine or mixer, beat 3 chicken eggs with 300 gr granulated sugar.
  2. When the structure of the eggs is completely destroyed, 250 g of soft butter is added to them and beaten until the butter and eggs are completely mixed.
  3. 350 gr of wheat flour is sifted with a bag of baking powder and st. spoonful of cinnamon powder. It interferes in small portions with the butter-egg mixture.
  4. The finished dough is removed in a container and put in the refrigerator for half an hour.
  5. The cooled workpiece is rolled out with a rolling pin, after which figured juices are cut out of it and placed on a baking sheet covered with baking paper.
  6. The top of the cookies is generously sprinkled with sesame seeds and baked in a preheated oven until an appetizing surface is formed (about 30-45 minutes) at 180⁰С.

oatmeal cookie recipe

Making diet oatmeal cookies at home is much easier than it seems. You just need to stock up in advance oatmeal fast food(those that are enough to fill with boiling water).

To diversify the taste of traditional oatmeal baking, you can add pieces of dried fruit or any other low-calorie products.

  1. 200 g of soft sweet cream butter, two tbsp. spoons of sugar and a couple of pinches of crystal vanillin. Everything is mixed up white color masses.
  2. Then one egg is added and stirred until smooth, only then the second egg is introduced and just as thoroughly beaten until fluffy.
  3. After whipping, pour one and a half glasses of oatmeal and mix.
  4. 200 g of wheat flour is sifted with 10 g of baking powder and poured into the rest of the ingredients. Since the dough for oatmeal cookies is often quite sticky, you can form neat balls for baking with your hands dipped in water.
  5. The finished dough is laid out in a bag or container, preventing air from entering, and placed in the refrigerator for an hour and a half.
  6. Balls with a diameter of 2 cm are formed from the chilled dough. They are laid out on a baking sheet covered with tracing paper. It is important to ensure that there is a large distance between the balls, deformation of the cookie shape during baking.
  7. Baking is formed by lightly pressing the balls with your hand.
  8. Bake for half an hour in an oven preheated to 180⁰С.

Shortcrust pastry with cinnamon and jam

  1. 400 g of wheat flour is sifted into a bowl with a slide.
  2. The yolks of three eggs are beaten with a whisk.
  3. A small depression is made in the center of the flour slide, into which the yolks are poured, 250 g of granulated sugar is poured, 200 g of soft butter or margarine, a pinch of table salt and a teaspoon of ground cinnamon are added.
  4. The dough is kneaded from the ingredients by hand, which is subsequently wrapped in a film and placed to “rest” in the refrigerator for half an hour.
  5. The chilled dough is rolled into a sausage and cut into rounds up to 1 cm. You can roll it into a layer and cut out figured products.
  6. A small indentation is made in each round. For example, the bottom of a glass.
  7. Crushed nuts are poured into the bottom of the recess, on top of which thick jam is applied.
  8. The oven preheats to 220⁰С.
  9. The baking sheet is covered with baking paper, on which the products are laid out and baked for a quarter of an hour.
  10. Homemade shortbread cookies with jam must cool on the baking sheet, otherwise they may break.
  11. If desired, the finished pastry is powdered with powdered sugar.

Delicious homemade cookies on kefir

  1. 200 ml of kefir is thoroughly whipped with 100 g of granulated sugar. It is necessary that the dry matter is completely dissolved.
  2. Then in sweet kefir added Art. a spoonful of melted sweet cream butter and half a teaspoon of baking soda slaked with apple cider vinegar. Everything is mixed up.
  3. 350 g of wheat flour sifted through a fine sieve is slowly poured into the kefir mixture. The dough is kneaded until it stops sticking to your hands. After kneading, it is wrapped in a bag and placed in the refrigerator for half an hour.
  4. The cooled ball is rolled out with a rolling pin to a thickness of half a centimeter. Juices are cut out with a mold and placed on a baking sheet covered with tracing paper.
  5. Cookies are baked in an oven preheated to 180⁰С for a quarter of an hour.
  6. After the time has elapsed, the baking sheet is taken out, the products are smeared with milk and set to brown for another five minutes.

Delicate sour cream cookies in a hurry

Soft pastry with a crispy crust cooked in a pan is an easy way to pamper your family.

  1. In a container, 100 g of sour cream is mixed with one yolk and two tbsp. tablespoons of vegetable oil.
  2. 300 g of granulated sugar is added to the sour cream mixture and mixed well.
  3. 250 g of wheat flour is sifted with a bag of purchased baking powder and introduced in small portions into sour cream.
  4. The finished dough is smooth and not sticky to the hands.
  5. A sausage with a diameter of up to 3 cm is rolled from the dough. Then rounds with a thickness of up to 1 cm are cut. The cut cakes are slightly squeezed by hand into washers, so the middle of the cookie is completely baked.
  6. The non-stick pan is heated, after which the cookies are fried on both sides for 2-3 minutes until a beautiful crispy crust forms.

Homemade sugar cookies

  1. Sift three cups of flour with a bag of baking powder into a deep bowl.
  2. In a separate bowl, 200 g of soft margarine or spread with 300 g of sugar is whipped with a whisk until an airy mass is obtained.
  3. Then a bag of vanilla sugar is poured into the mixture and added egg. Everything is thoroughly mixed until smooth.
  4. All ingredients are mixed into a plastic dough, which should “rest” in the refrigerator for at least 20 minutes.
  5. From the chilled dough, you can roll up small balls, which are laid out on a baking sheet, greased with oil, and slightly flattened by hand. Or roll out into a not too thin layer and cut out figured products using molds or a regular glass.
  6. Sugar cookies are cooked in a preheated oven for ten minutes at 180°C.

Hot baked goods are very soft, but tend to harden as they cool.

Unique cottage cheese snails: simple and tasty

  1. 270 g of homemade cottage cheese is ground with a couple of eggs and 100 g of granulated sugar. At the very end, ¾ parts of a teaspoon of baking soda are added.
  2. One and a half cups of sifted wheat flour is mixed into the curd mass and kneaded soft dough. Placed in the refrigerator for half an hour.
  3. The cooled semi-finished product is thinly rolled out with a wooden rolling pin.
  4. 90 gr of cottage cheese is mixed with one tbsp. a spoonful of sour cream and evenly laid out on half the layer.
  5. Top cottage cheese sprinkled with two tbsp. tablespoons of sugar (raisins can be added if desired) and covered with the second half of the dough.
  6. The stuffed layer is rolled into a loose roll and cut into pieces with a thickness of up to two cm.
  7. The oven heats up to 200⁰С.
  8. The baking sheet is covered with tracing paper and greased with vegetable oil.
  9. Cottage cheese snails are baked for half an hour.

Cheesy crunchy treat

  1. In a bowl, 150 g of hard cheese, grated on a coarse grater, is mixed with 3 tbsp. tablespoons of soft butter and two pinches of salt.
  2. 4 tbsp is poured into the cheese mass. tablespoons of low-fat milk and 200 grams of sifted wheat flour.
  3. The kneaded dough is rolled out into a thin layer with a thickness of not more than two mm.
  4. The oven heats up to 200⁰С.
  5. Products are cut out with curly molds, laid out on a baking sheet greased with sunflower oil, and baked until browned for about 10 minutes.

Homemade cheese cookies are a great alternative to store-bought chips or popcorn.

Children's chocolate spirals

  1. One and a half cups of wheat flour is sifted with a bag of baking powder and ½ teaspoon of table salt.
  2. In a bowl, 100 g of soft butter is mixed with one yolk, three tbsp. tablespoons of low-fat milk and half a teaspoon of vanilla extract.
  3. The flour mixture is poured into the butter mass in portions and kneaded into a soft dough, which is divided into two identical parts.
  4. Half of the dough remains white, a bar of your favorite chocolate melted in a water bath is added to the second.
  5. Both parts are wrapped individually in cling film and put in the refrigerator for 30-40 minutes.
  6. Each ball of dough is individually rolled into a thin layer between sheets of parchment or cling film.
  7. A layer of chocolate dough is superimposed on a layer of white, after which the layers are rolled into a roll and placed in the refrigerator for about an hour.
  8. The oven turns on at 200⁰С.
  9. The cooled roll is cut into rounds with a thickness of 1 cm, which are laid out on a baking sheet covered with tracing paper.
  10. Chocolate spirals are prepared within 7 minutes.

Quick treat on sour cream without eggs

  1. In a container, a glass of sugar is carefully ground with 200 g of creamy margarine and a bag of crystalline vanillin.
  2. Next, 300 g of homemade sour cream with a fat content of not more than 25% is introduced into the mass.
  3. The baking powder is sifted with a small part of the flour, which is introduced into the sour cream first.
  4. When kneading the dough, just enough flour is poured in so that it stops sticking to the hands, but it is not too steep.
  5. The rolled test ball is wrapped in a film and placed in the refrigerator for half an hour.
  6. The cooled dough is rolled out into a layer of no more than 5 mm.
  7. Cut out figures are sprinkled with sugar mixed with lemon or orange zest and baked on a greased baking sheet for 30-40 minutes at 180⁰С.

Homemade cookies are a favorite delicacy of millions of people. Especially sweet cookies are loved by our children. Is not it? Of course, today in the store you can find pastries, including cookies, for every taste, but they cannot be compared with homemade pastries. And so, you decided to please your family with something tasty, sweet, but you don’t know how to make cookies? No problem. There is nothing easier than finding a delicious cookie recipe. With a wide selection and variety in this subcategory, you will find the most delicious, most unusual cookie recipes and learn how to bake homemade cookies that are both healthier and tastier than store-bought. These are cookies on sour cream, cottage cheese cookies, as well as simple cookies that are prepared in almost a matter of minutes. In addition to the fact that home-cooked cookies bring a lot of joyful impressions, they can also become a real symbol and attribute of the holiday. For example, New Year's cookies "Winter Christmas Trees", "Slice of Summer" will perfectly decorate the New Year's table, and Halloween cookies "Witch Fingers" or " Bat» just on the spot will amaze with their unusual view and no less original taste. Also, baking cookies can be a great time for you and your kids to spend time together. Cooking cookies and its bright decoration will definitely appeal to the child. And cookie recipes with photos will be a great help for you in cooking. delicious pastries. Having chosen the most suitable homemade cookie recipe for yourself, having learned how to make cookies, you can safely start cooking it. And rest assured, you will certainly get the most delicious cookies. But do not forget that homemade, fragrant cookies need to be prepared a lot, as they are eaten very, very quickly.

15.12.2019

Cookies "Lady fingers" at home

Ingredients: flour, sugar, egg, starch, baking powder, salt

Delicate and delicious biscuit dough cookies with beautiful name"Lady fingers" is very easy to prepare yourself. Especially if our recipe is at hand.

Ingredients:
- 160 g flour;
- 160 g of sugar;
- 2 eggs;
- 20 g of starch;
- 0.5 tsp baking powder;
- 1 pinch of salt.

04.01.2019

Cookies "Minute" with jam according to GOST

Ingredients: butter, sour cream, flour, jam

If you want to indulge in homemade pastries, but you don’t have the opportunity to cook something grandiose, then the recipe for delicious and tender Minutka cookies with jam will come to the rescue.
Ingredients:
- 200 gr of butter;
- 150 g of sour cream with a fat content of 21%;
- 500 gr of wheat flour of the highest grade;
- 300 gr jam.

28.05.2018

Lush brushwood in milk

Ingredients: flour, egg, milk, vodka, sugar, salt, powdered sugar, vegetable oil

I suggest you cook delicious and easy-to-cook pastries - brushwood in milk. The recipe is described in detail for you, so you can easily cope with this pastry.

Ingredients:

- 200 grams of flour;
- 1 egg;
- a third of a glass of milk;
- 1 tbsp vodka;
- 1-2 tablespoons Sahara;
- a pinch of salt;
- 3-4 tablespoons powdered sugar;
- vegetable oil.

14.05.2018

Cookies for February 14

Ingredients: flour, sugar, egg, butter, soda, vinegar, powdered sugar

On February 14, you can prepare a gift with your own hands, besides, it’s also edible. These are heart-shaped cookies, tasty and beautiful. See our step by step recipe for details.
Ingredients:
- wheat flour - 2-2.5 cups;
- sugar - 1/3 cup;
- eggs - 1 pc;
- butter 72% - 50 gr;
- soda slaked with vinegar - 1/3 tsp;
- powdered sugar.

31.03.2018

Cookies "Nuts" in the form of gas

Ingredients: flour, sugar, eggs, mayonnaise, soda, butter, starch, boiled condensed milk, walnuts

Cookies "Nuts" with condensed milk will become one of your children's favorite treats! Cooking it is not difficult at all, the main thing is that you have a special form that stops on a gas stove.
Ingredients:
- flour - 3 full glasses;
- sugar - 0.5 cups;
- eggs - 2 pcs;
- mayonnaise - 70 gr;
- soda slaked with vinegar - 1 tsp;
- butter - 0.5 packs (100-120 gr);
- potato starch - 1 tbsp.

For filling:
- boiled condensed milk - 1 can;
- walnuts - 1-2 handfuls.

29.03.2018

Crumbly shortbread cookies

Ingredients: butter, eggs, baking powder, flour, sugar, salt, vanilla sugar

Shortbread many people love and buy in stores. Basically, margarine or spread is put in store-bought cookies, but it is better to replace these products with natural butter. The dessert turns out to be tasty and healthy, and you can safely feed the kids with such a delicacy.

Products for the recipe:
- butter - 100 g,
- one egg,
- baking powder - 1 teaspoon,
- flour - 2 cups,
- sugar - 100 g,
- salt - a pinch,
- vanilla sugar - 2 pinches.

16.03.2018

Aising is royal icing. Painted Christmas sweets

Ingredients: powdered sugar, food coloring, creamy margarine, granulated sugar, flour, soda, egg, cloves, cinnamon, nutmeg

Today you will prepare a themed New Year's treat - gingerbread in royal icing. It is not so easy to cook and decorate desserts with icing, so we will immediately give you a master class in our recipe to make it easier and easier for you to prepare this exquisite and beautiful treat. You will need patience and care. We are sure that everything will work out for you and you will delight your family and friends with beautiful New Year's gingerbread.

Ingredients.
For icing:
- 50 g of raw chicken protein;
- 300 g of powdered sugar;
- food coloring - red, yellow, cream;

For test:
- 55 g of creamy margarine;
- 75 g of granulated sugar;
- 165 g of wheat flour;
- 3 g of soda;
- 1 egg;
- cloves, cinnamon, nutmeg;

01.03.2018

Original cookies on beer

Ingredients: flour, margarine, beer, soda, vinegar

An excellent alternative to chips is unsweetened cookies, which are prepared with margarine and beer according to a simple recipe. Don't believe? And you try it - and make sure that it is both tasty, and fast, and much more useful than store-bought snacks.
Ingredients:
- flour - 1 glass;
- margarine - 125 gr;
- beer - 50 ml;
- soda - 0.25 tsp;
- vinegar 9% - 1 tsp

07.02.2018

Processed cheese biscuits

Ingredients: processed cheese, egg, margarine, sugar, salt, flour, baking powder

There are many recipes for a wide variety of cookies. Sometimes you don’t even immediately guess what is in it. Have you tried melted cheese cookies? But it turns out very tasty and interesting! Recommended!
Ingredients:
- processed cheese - 1 piece;
- egg - 1 pc;
- margarine - 40 gr;
- sugar - 1 tsp;
- salt - a pinch;
- flour - 1 glass;
- baking powder - 0.5 tsp

31.01.2018

honey biscuits

Ingredients: eggs, margarine, sugar, honey, baking powder, flour, walnuts

Easy and simple you can bake these honey cookies. I have described the recipe for making cookies in detail for you.

Ingredients:

- eggs - 2 pcs.,
- margarine - 100 grams,
- sugar - half a glass,
- honey - 3 tablespoons,
- baking powder - 2 tsp,
- flour - 400-450 grams,
- walnuts.

25.01.2018

Cookies with condensed milk

Ingredients: flour, baking powder, butter, milk, sugar, vanillin, coconut flakes

I often make these cookies for my kids. I have described the recipe for this delicious and simple shortbread cookie with condensed milk in detail for you.

Ingredients:

- 175 grams of flour;
- 5 grams of baking powder;
- 120 grams of butter;
- 110 grams of condensed milk;
- 30 grams of sugar;
- vanillin;
- coconut shavings.

16.01.2018

Delicious cookies with sour cream

Ingredients: butter, sugar, egg, vanillin, sour cream, flour, salt

No store-bought cookies can compare to homemade ones! Moreover, making it is not so difficult, especially if you have our simple recipe for tender and crumbly sour cream cookies on hand.

Ingredients:

- 50 gr of butter;
- 80 grams of sugar;
- 1 egg;
- 1 tsp vanilla sugar;
- 60 gr sour cream;
- 200 gr flour;
- 1 tsp baking powder;
- 1 pinch of salt;
- 1 tsp vegetable oil.

10.01.2018

Cookies that melt in your mouth

Ingredients: butter, powdered sugar, flour, potato starch, salt

This melt-in-your-mouth cookie is delicious. The recipe is simple and fairly quick.

Ingredients:

- butter - 180 grams,
- powdered sugar - 100 grams,
- flour - 150 grams,
- potato starch - 70 grams,
- salt - 1 pinch.

10.01.2018

Cookies with cinnamon

Ingredients: cinnamon, egg, sugar, flour, butter, baking powder

What distinguishes homemade cakes from store-bought ones? Of course, the quality of the products and the opportunity to experiment with the ingredients. It is enough to add a little cinnamon to simple shortbread cookies, and you will get surprisingly fragrant pastries with an original taste. Delight your loved ones with a delicious treat with or without a reason!

Required products:

- ground cinnamon;
- egg;
- granulated sugar;
- Wheat flour;
- butter;
- baking powder.

28.12.2017

Christmas gingerbread men

Ingredients: flour, butter, sugar, egg, ginger, powder, cinnamon, seasoning, dye, salt

For the Christmas or New Year holidays, I suggest you cook delicious gingerbread men. These gingerbread cookies are not only beautiful, but also delicious.

Ingredients:

- 215 grams of flour;
- 125 grams of butter or margarine;
- 75 grams of sugar;
- 2 eggs;
- 2 tablespoons ground ginger;
- 4 grams of baking powder;
- 5 grams of ground cinnamon;
- cardamom;
- carnation;
- allspice;
- salt:
- 100 grams of powdered sugar;
- red and green food coloring

26.12.2017

Cottage cheese cookies

Ingredients: margarine, sugar, vanillin, eggs, cottage cheese, flour, baking powder

Delicate, delicious cottage cheese cookies can be prepared very simply according to this recipe with a photo. A little time and patience, and a sweet dessert for tea will show off on your table.

Ingredients:
- flour - 250 g,
- creamy margarine - 150 g,
- sugar - 120 g,
- cottage cheese - 200 g,
- vanillin - 1 sachet,
- eggs - 2 pcs.,
- baking powder - 7 g.

To bake cookies for hastily in the oven, you do not need to have special culinary knowledge. As a rule, such recipes do not contain difficulties and are prepared from available components. A beginner can repeat any baking option, and you can connect kids to helpers in some recipes.

How to make simple cookies?

For those who do not know how to bake simple cookies in the oven, the recommendations below will definitely help. You can prepare a delicacy from different dough, connecting your imagination in the process of molding products.

  1. The simplest cookie dough is shortbread. It is prepared from only three ingredients, and the result is always correct: crumbly, moderately crispy products will appeal to every sweet tooth.
  2. Puff pastry is easy to make delicious cookies in a hurry. Here it is important to decide on the form of baking. Some confectioners do not bother much with the design: cut the layer into rectangles, sprinkle with sugar or cinnamon and bake.
  3. The famous "Goose feet" belong to the category of the simplest baking, thanks to the curd base. From such a dough, cookies do not get stale quickly.
  4. The basis for soft cookies is fermented milk products: kefir, yogurt, curdled milk or sour cream.
  5. If kids want to take part in the process of creating sweets, they definitely need to get cookie cutters, you can make an original form of goodies from almost any dough.

The simplest cookie is shortbread, it will be difficult to surprise with such a delicacy. If you turn on your imagination, you can create a treat from a simple basic base that will amaze even seasoned sweet teeth. The dough can be divided into 2 equal parts, and cocoa can be mixed into one, then rolled up two layers and cut into segments. Delightful "zebras" will delight the younger audience.

Ingredients:

  • oil - 150 g;
  • sugar - 1 tbsp.;
  • flour - 2 tbsp.;
  • baking powder;
  • eggs - 2 pcs.;
  • cocoa - 1 tbsp. l.

Cooking

  1. Rub the butter with sugar, add eggs, baking powder and flour, kneading a soft dough.
  2. Divide into 2 parts, add cocoa to one and a little flour to the second.
  3. Knead both parts until dense, not sticky.
  4. Roll out 2 layers, put chocolate on top of white, roll out again.
  5. Roll up into a tight roll.
  6. Refrigerate the workpiece for 20 minutes.
  7. Cut into segments, bake for 20 minutes at 190.

Simple cookies from cottage cheese dough are not troublesome. Here it is important to use fatty cottage cheese and stock up on large sugar, fine sugar will simply melt during baking. There are several names for the delicacy: "Crow's feet", "Triangles" or "Kisses". From the specified number of components, approximately 20-25 cookies will be obtained.

Ingredients:

  • cottage cheese - 400 g;
  • soft butter - 250 g;
  • baking powder - 1 tsp;
  • flour - 2 tbsp.;
  • sugar.

Cooking

  1. Beat butter with cottage cheese, add baking powder.
  2. While adding flour, knead a tight elastic dough.
  3. Refrigerate for 30 minutes.
  4. Roll out into a thin layer, cut out circles with a glass, sprinkle with sugar.
  5. Fold the circle in half and dip again in sugar.
  6. Fold one more time, you get a triangle, dip one side in sugar.
  7. Put on a baking sheet with sugar up, bake for 15 minutes at 200.

Simple cookies on kefir are soft and crumbly. For decoration, you can use curly molds or a glass. To make the taste more interesting, lemon zest and vanillin are added to the dough, and the cookies themselves are sprinkled with sugar before baking. From these ingredients you will get about 25-30 pieces of small sweets

Ingredients:

  • kefir - 150 ml;
  • flour - 2 tbsp.;
  • baking powder;
  • sugar - 150 g;
  • soft butter - 100 g;
  • egg - 1 pc.;
  • vanilla;
  • lemon zest - 1 tbsp. l.

Cooking

  1. Beat egg with sugar, add soft butter.
  2. Enter kefir, baking powder, zest and vanilla.
  3. Add flour, kneading a dense, not sticky dough.
  4. Roll out boards, cut out cookies, put on a baking sheet.
  5. Cookies are baked in a hurry in the oven for 20 minutes at 200.

This simple cookie recipe is familiar to many since the Soviet era, it was very popular thanks to simple composition and fast implementation. The dough is scrolled through a meat grinder, divided into small portions, quickly baked. The treat prepared in this way remains soft for a long time, therefore it can be confidently made in large quantities.

Ingredients:

  • mayonnaise - 200 ml;
  • sugar - 200 g;
  • eggs - 2 pcs.;
  • soft butter - 150 g;
  • flour - 3 tbsp.;
  • baking powder.

Cooking

  1. The ingredients are mixed in any order, pour in the flour, kneading a dense dough.
  2. Scroll the dough through a meat grinder, cutting into small portions.
  3. Spread on a baking sheet, sprinkle with sugar.
  4. Bake until golden brown at 190 degrees.

Everyone can cook. The recipe can be adapted to diet food, replacing butter with vegetable oil, and sugar with honey or a sweetener. Not superfluous in the recipe will be all kinds of nuts and chopped dried fruits: dried apricots, prunes, dates. An obligatory spice in classic cookies is cinnamon.

Ingredients:

  • small oatmeal - ½ tbsp.;
  • flour - 2 tbsp. l.;
  • eggs - 2 pcs.;
  • soft butter - 100 g;
  • cinnamon - 1 tsp;
  • nuts, dried fruits - 1 handful;
  • sugar - 100 g.

Cooking

  1. Grind butter with sugar, beat in eggs one at a time.
  2. Add baking powder and cinnamon.
  3. Grind the flakes in a coffee grinder and mix with flour, add to the dough.
  4. Put a spoon on a baking sheet, bake for 15 minutes at 200 degrees.

This quick cookie will appeal to adherents of a dietary, vegetarian or. This recipe does not contain eggs or dairy products. The cookies turn out fluffy and resemble soft gingerbread, but if less flour is added to the dough, it will turn out thinner and crispier. If desired, add cinnamon and ground cloves. From these ingredients, approximately 20 pieces are obtained.

Ingredients:

  • margarine - 100 ml;
  • sugar - 100 g;
  • flour - 250 g;
  • salt - 1 pinch;
  • baking powder;
  • honey - 120 g;
  • ground ginger - 1 tsp

Cooking

  1. Mix dry ingredients.
  2. Introduce chopped margarine, grind into crumbs.
  3. Add honey, collect the dough in a tight lump, leave for 15 minutes.
  4. Roll into balls, roll in sugar, place on a baking sheet.
  5. Bake for 10-15 minutes at 180.

A very simple cookie in haste can be made from puff pastry. To implement the idea, yeast-free freezing is ideal, and for filling you will need cane sugar, it will give a caramel flavor to the delicacy. To make the treat more dry and crumbly, you need to cut it into portions as thin as possible, it is convenient to do this by freezing the workpiece.

Ingredients:

  • puff pastry - 500 g;
  • cane sugar - ½ tbsp.;
  • cinnamon - 1 tbsp. l.;
  • soft butter - 50 g.

Cooking

  1. Roll out the defrosted dough.
  2. Brush with soft butter, sprinkle with a mixture of cinnamon and sugar.
  3. Roll up on both sides, roll the workpiece in cane sugar.
  4. Cool the roll for 20 minutes, cut into thin cookies, put on a baking sheet.
  5. Bake for 10-15 minutes at 200.

Simple homemade cookies will delight lovers. Almost any recipe can be made with cocoa, replacing an equivalent part of flour with powder. This Italian delicacy is notable for its rich sesame flavor and quick baking. From the indicated amount of ingredients, 12-15 cookies will come out.

Ingredients:

  • soft butter - 150 g;
  • sugar - 100 g;
  • vanilla, baking powder, a pinch of salt;
  • egg - 1 pc.;
  • flour - 200 g;
  • cocoa - 100 g;
  • sesame - 2 tbsp. l.

Cooking

  1. Beat butter with sugar, add vanilla, egg, baking powder and flour.
  2. Add cocoa and sesame seeds.
  3. Refrigerate the dough for 30 minutes.
  4. Roll into balls, bake cookies in a hurry in a hot oven for 15 minutes.

Delicious and simple cookies can be prepared without bothering with the recipe at all. It will take no more than 20 minutes to prepare this delicacy, purchased jam is best suited for filling, preferably several different types, so you can cook options for cookies with different flavors. Suitable not liquid with small pieces of fruit.

Ingredients:

  • soft butter - 100 g;
  • sugar - 100 g;
  • baking powder, vanilla;
  • flour - 300 g;
  • eggs - 2 pcs.;
  • jam.

Cooking

  1. Grind butter with sugar, add eggs, baking powder, vanilla.
  2. Add flour and knead into a smooth, non-sticky dough.
  3. Form balls, flatten, make indentations in the center.
  4. Fill the recesses with jam, bake for 15 minutes at 200.

This recipe for quick cookies is implemented in just half an hour, taking into account the preparation of the test. From such a base it will not be possible to make figured cookies, because of the sticky consistency it will not be possible to roll out the layer. Balls are formed from the dough, in the process of baking they spread a little and become thinner. They do not fry strongly, so you need to make sure that the treat does not dry out in the oven.

Ingredients:

  • condensed milk - 350 g;
  • soft butter - 200 g;
  • flour - 3.5 tbsp.;
  • baking powder.

Cooking

  1. Mix condensed milk with butter, add flour and baking powder.
  2. Knead soft dough.
  3. Shape into balls, place on a baking sheet, flatten with a fork.
  4. Bake until golden brown at 180.

hene"\u003e Cheese Cookies in a hurry - an excellent option for a savory snack on the road or at school. The delicacy is prepared very quickly, from simple ingredients and its taste is simply extraordinary. Considering that cheese forms the basis of taste, it is worth skimping when choosing it. If the main product has a salty taste, salt is not added to the composition. The amount of ready-made treats is enough for a large company.

Ingredients:

  • flour - 150 g;
  • yolks - 4 pcs.;
  • butter - 100 g;
  • sesame;
  • cheese - 100 g.

Cooking

  1. Mix soft butter with flour.
  2. Enter the yolks and grated cheese on a fine grater.
  3. Gather the dough into a ball, leave for 15 minutes.
  4. Roll out into a layer, 5 mm thick.
  5. Cut into strips, put on a baking sheet, sprinkle with sesame seeds.
  6. Bake for 10-15 minutes at 180 degrees.

Adhering to a special diet, excluding animal products from the diet, you even more want to treat yourself to something tasty and preferably sweet. These quick and delicious cookies are prepared in minutes with simple ingredients. The only drawback of such baking is that the products quickly become stale, so they cannot be cooked in large quantities.

Simple and tasty cookies you can quickly and easily cook yourself. Simple recipes are always very popular with hostesses. Homemade cookies always taste better than store-bought ones. For example, you can make even the simplest shortbread cookies with or without filling, sprinkle nuts on top or cover with some kind of glaze. Cooking delicious cookies will not take a lot of time, and you will surely be able to please your family who want something delicious. The size of the cookie, its shape - it depends only on your desire. When baking cookies at home, you can add condensed milk, oatmeal, cocoa, chocolate to it. It can be with the addition of candied fruits, crushed dates, poppy seeds and vanilla. Let's bake the most delicious homemade cookies, there are never too many homemade cookies.

Cookies "Figured"

Consider the simplest shortbread cookie recipe. Simple and tasty cookies do not require special efforts, expensive products, shortbread cookies come out crumbly and tasty. There are many variations on this delicacy. Let's choose the simplest recipe for margarine cookies.

Ingredients

For this baking you will need a minimum of products:

  • good margarine - 300 grams;
  • wheat flour - 2.5-3 cups;
  • sugar - 1 cup;
  • soda - about 0.5 teaspoon;
  • eggs - 2 pieces.

Cooking method

  1. Sift the flour, add soda to it and spread this mixture in a slide.
  2. In the margarine, which we softened in advance, gradually add the eggs, pour it into the flour. Vigorously chop the mass with a knife and collect in a lump. The dough must remain cold, otherwise the margarine will melt, soak the flour and the structure of the dough will change.
  3. A lump of dough wrapped in a film is transferred to the cold for half an hour.
  4. We make a not very thick sheet of dough, 5-7 millimeters thick.
  5. Shortbread cookies are made from a very plastic dough, so you can give it any shape. You can simply cut it into rhombuses with a sharp knife, you can squeeze out mugs with a glass with sharp edges, you can cut out cookies with molds, and then you will have any shape - a crescent, an asterisk, an oval.
  6. We heat the oven to 180-200 degrees. Sprinkle a baking sheet with flour, lay out our blanks.
  7. We stand in the oven until the pastry takes on a pleasant golden ruddy color.

Cookies "Log"

Consider the recipe for a simple but delicious raisin cookie. It is prepared instantly, it turns out spicy and very fragrant.

Ingredients

You need to have the following items in stock:

  • 750 grams of margarine;
  • 300 grams of raisins;
  • 600 grams of sugar;
  • two eggs;
  • 1 teaspoon of slaked soda;
  • 2.5-3 cups of flour;
  • one egg for greasing.

Cooking method

  1. Melt margarine and refrigerate.
  2. Mix the eggs with sugar with a whisk or mixer.
  3. Pour salt, slaked soda and raisins into the sifted flour.
  4. Add eggs and flour to margarine, knead. The dough should be soft, plastic, not steep.
  5. From the dough with a curly knife, form small flagella, “logs”.
  6. Transfer these flagella to a pastry sheet and brush with beaten egg.
  7. Soak the cookies for 25-35 minutes in the oven, preheated to 180 degrees.

Shortbread with milk

Let's analyze a simple recipe for cookies that are made very quickly, light, crumbly, tender, and have a delicious milky aftertaste. These delicious shortbread cookies do not go stale for several days.

Ingredients

In addition to the components traditional for cookies with margarine, we use milk:

  • milk - 100 milliliters;
  • flour - 3 cups;
  • butter (margarine) - 150-180 grams;
  • sugar - 1 glass;
  • chicken eggs - 2 pieces;
  • soda (baking powder for dough) - 1 teaspoon.

Cooking method

You can make shortbread cookies from milk in 30 minutes:

  1. Knead soft butter with sugar by hand or with a mixer until we get a homogeneous mass. Beat in the eggs one at a time, gradually pour in the milk, whisking constantly until a homogeneous mixture is obtained.
  2. Pour flour with baking powder into this mixture, knead a soft dough. If your dough is runny, add a little more flour.
  3. cover the dough wet wipe and send to the cold for 30-40 minutes.
  4. Roll out the plate with a thickness of 8-10 mm. With a knife, a glass or various cutters, cut out the cookies of the shape that you like.
  5. Preheat the oven to 180 degrees in advance, place the baking sheet with the figures for 15 minutes. After baking, crush the cookies with coconut flakes or powdered sugar.

For many sweet tooth, the most delicious is shortbread, the recipe of which includes sour cream. This simple cookie is prepared very quickly, the taste is tender and soft. Of course, in many respects the taste depends on the fat content of sour cream, the fatter the sour cream, the more airy the baking will turn out. But in any case, all household members will enjoy the cookies made by your hands. The taste of cookies can be very different, because you can add honey, zest, raisins or nuts to it, you can sprinkle the surface with sesame seeds or a mixture of cocoa and sugar.

Ingredients

This dough is made from the simplest ingredients:

  • margarine - 150 grams;
  • sour cream - 300 grams;
  • sugar - 1 glass;
  • eggs - 3 pieces;
  • a pinch of soda (no need to extinguish with vinegar, sour cream is quite sour);
  • flour - 3-4 cups;
  • vanilla, cinnamon or lemon zest - to taste.

Cooking method

It is easy to prepare this most successful dessert if you follow the recipe:

  1. Soften margarine in advance, rub thoroughly with sour cream and eggs. If desired, you can take margarine and butter in half, the airiness and taste of your dessert will improve.
  2. Pour sugar and soda into flour, mix thoroughly. Add margarine to this mixture, knead soft plastic dough. Try to do everything quickly so that the dough does not have time to heat up, otherwise its friability will decrease.
  3. Divide the dough into several pieces so that it cools faster, and wrap each lump in a film. Transfer the dough to the refrigerator for half an hour. Chilled dough is much easier to work with.
  4. Chilled dough roll out the dough into a sheet of 6-8 millimeters thick, cut out figures of arbitrary shape. Transfer your workpieces to a greased sheet and send them to an oven heated to 180 -200 degrees Celsius for 20 minutes.
  5. You can slightly moisten the surface of the cookies with water or an egg before baking and sprinkle with poppy seeds, sesame seeds, powdered sugar.

Bagels with jam

There is also a delicious variety of margarine cookies - shortbread rolls with marmalade or jam. This is a fragile crunchy delicacy that literally melts in your mouth. Jam or jam should be taken very thick, it is better if it is slightly sour, the taste will be especially piquant. There is no sugar in the dough, so baked bagels should be sprinkled with powdered sugar.

Ingredients

We will need the following:

  • sour cream - 300 grams;
  • margarine - 300 grams;
  • flour 4-4.5 cups (more can go);
  • soda -0.5 teaspoons;
  • jam - 300 - 350 grams;
  • powdered sugar - 5-6 teaspoons.

Cooking method

Baking received this name because of its shape:

  1. We soften margarine in room conditions for 1.5-2 hours. Mix sour cream with soft margarine.
  2. Add soda to flour. From sour cream, margarine and flour, vigorously knead a fairly steep dough. We divide it into 4-5 parts, wrap each with polyethylene, and send it to the cold for 1.5-2 hours.
  3. We take out one piece of text from the refrigerator, roll out a thin circle 0.5 cm thick. With a sharp knife, divide each circle into 8 segments (triangles).
  4. We spread our jam on the wide part of the triangle, roll it up with a bagel, starting from the wide end.
  5. We bring the temperature of the oven to 190-200 degrees, line the sheet with parchment, send our bagels to it.
  6. The exposure time in the oven is approximately 30 minutes. Please note that since there is no sugar in the dough, the bagels remain almost white.
  7. Cool the finished cake, sprinkle with powdered sugar to taste.

This dessert is stored for a long time, does not get stale for several days.

Rye flour cookies

There are cookie recipes that use rye flour instead of wheat flour. The addition of seeds, honey and dried apricots makes this pastry not only very fragrant and unusual in taste, but also healthy.

Ingredients

We will prepare the following products:

  • refined vegetable oil - 0.5 cups;
  • wheat flour - 0.5 cups;
  • rye flour -1.5 cups;
  • water - 1.5 cups;
  • eggs - 3 pieces;
  • seeds - 1 tablespoon;
  • honey - 1 tablespoon;
  • dried apricots - 4-5 pieces;
  • salt on the tip of a knife;
  • powdered sugar for decoration.

Cooking method

Let's start with the dough:

  1. Pour water, oil, honey into a heat-resistant dish and bring it all to a boil.
  2. Add flour, stir. Beat in the eggs one at a time, be sure to mix after each egg is added. Add the seeds and chopped dried apricots to the dough, mix.
  3. With wet hands or a spoon, form cookies. Transfer it to a foil-lined baking sheet.
  4. Preheat the oven to 180 degrees and keep the cookies at this temperature for 25 minutes. Then cool the oven to 160 degrees and continue cooking for another 10-15 minutes.
  5. After baking, cool the cookies, sprinkle with powdered sugar.

I think everyone loves oatmeal cookies, for many they serve as a reminder of childhood. The dough for oatmeal cookies can be kneaded with sour cream, milk or kefir. You can add eggs, or pieces of fruit, nuts or chocolate. Oat cookies you can’t overexpose in the oven, as soon as it turns brown - get it.

Ingredients

You can take instant oatmeal, or you can use coarse grinding:

  • oat flakes - 300 grams;
  • flour - 100 grams;
  • butter - 100 grams;
  • eggs - 2 pieces;
  • cocoa (optional) - 1 tablespoon;
  • sugar - 70 grams;
  • soda - half a teaspoon;
  • vegetable oil for greasing the pan.

Cooking method

When adding cocoa, pastries will have an original aroma:

  1. Pass the oatmeal through a meat grinder.
  2. Melt the butter in a water bath, mix it into the cereal.
  3. Grind sugar with cocoa until the lumps disappear. Mix flour with soda. Combine these three masses, make a homogeneous dough. Wet your hands in water, form small cookies.
  4. Preheat the oven to 170 - 180 degrees. Baking time - 15-20 minutes. The thinner the cookies, the faster they will bake.

The taste of oatmeal cookies can be changed by adding crushed dates, dried apricots, prunes or raisins.

Cookies that will please any guest can be made from the most common products in a minimum of time. Experiment, diversify the basic recipes and delight your loved ones with fresh homemade pastries.

Culinary community Li.Ru -

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